Friday, June 24, 2011

Chocolate Cloud Cookies


(aka husband catching cookies) from my college friend, Brittany.

3 cups all purpose flour
2/3 cup cocoa
1/2 tsp baking soda
1 cup brown sugar
1 cup granulated sugar
1 cup soft butter
2 whole eggs
2 tsp vanilla
2 cups chocolate chips (I use less)
8 oz frozen mini marshmallows
1 cup chopped pecans (opt- I don't use)

Combine dry ingredients except sugars and set aside. Mix sugar and butter. Blend well. Add eggs and vanilla. Combine with flour mixture. Add chips and nuts. Batter will be stiff. Take 4 (or less) frozen marshmallows and wrap dough completely around the marshmallows. Place 2 inches apart on ungreased pan. Bake at 400 for 8-10 minutes.

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